How to make spicy roasted eggplant

Nowadays, many people work and live alone outside. They want to learn how to cook, but they just can’t do it well. In order to solve this problem, I will now teach you how to make spicy roasted eggplant.

1.1 Apply shacha sauce and put into the oven at 200 degrees for 15 minutes

2.2 Wash the eggplant, cut it in half, and then cut it horizontally (do not cut

3. Prepare the sauce: cumin, dark soy sauce, sesame oil, minced garlic, salt, chicken powder, minced meat

4. Brush with sauce for the second time and bake for another 10 minutes

5. After baking, sprinkle some chopped green onions.

6. Serve and enjoy. .

No matter what you do, you need to work hard to improve your skills, and the same is true for cooking.