Herb-cooked ribs recipe

Most young people nowadays are very lazy and always use being busy as an excuse to go out to eat. Although the food outside may be "delicious", various chronic diseases will follow in the long run, which is really not worth it. Now follow me to learn how to make herb grilled ribs, you will definitely like it.

1. Prepare the ribs.

2. Celery, dill, basil, and green onions.

3. Marinate the ribs with white pepper powder, a little salt and cooking wine overnight.

4. Chop the ingredients into small pieces, add three to four tablespoons of vegetable oil or cooking oil, and mix well.

5. Spread half of the mixed ingredients on the ribs, support the ribs with a wire rack, place them on a baking tray, put them in the oven, and bake at 450F for 25 minutes.

6. Take out the baking tray and turn the ribs over; spread the remaining ingredients evenly on top and continue baking at 450F. After about 20 minutes, remove some of the ingredients on the surface and bake the surface at medium temperature using the Broil function for about 6-10 minutes.

7. Unpack the light. If the surface is half burnt, it can be taken out.

After reading the introduction to the recipe of herb grilled ribs, many of you must be drooling, wipe it off quickly. You should know that if you master the specific steps, you will definitely be able to make different delicacies on your own.