How to cook grilled turbot

If you come home from get off work every day and there is a hot, sweet and delicious meal waiting for you, you will definitely feel happy. Of course, few people can obtain such happiness. However, you can give yourself this happiness, you can make something delicious for yourself. Of course, if you don't know how to do it, you need to learn first. Well, now I will teach you how to cook grilled turbot.

1.12 Remove the internal organs of the turbot and wash it.

2.21 Make a cross cut on the fish.

3.12 Wash and cut the celery into sections. Slice the dried tofu.

4.21 Slice the dried tofu.

5. Place tin foil on the baking tray and brush with a layer of oil.

6. Sprinkle celery segments and garlic cloves on top.

7. Spread a layer of salt evenly on both sides of the turbot and place it on top of the celery segments.

8. Apply a layer of peanut oil.

9. Sprinkle five-spice powder and cumin powder evenly.

10. Place the dried tofu next to the fish.

11. Preheat the oven to 220 degrees.

12. Place in baking tray.

13. Bake on the middle layer, top and bottom heat, 200 degrees, for 20 minutes.

Dear foodie friends, you can’t wait any longer! The editor has already whetted your appetite. So take action now and make your own grilled turbot to enjoy your meal.