How to make red bean paste shortbread

As the saying goes, food is the most important thing for people. Food plays an important role in everyone's life. If you don't eat well, the body's resistance will be easily affected and diseases may take the opportunity to come to you. The method of making red bean paste biscuits is simple and can also improve the body's disease resistance to a certain extent.

1. Soak the red beans the night before and set aside. Steam the red beans in a rice cooker for about 35 minutes, until they can be easily mashed into red bean paste.

2. Make the water-oil dough: melt the butter in a water bath, add water, sugar, and flour, knead into dough, and let it rise for 20 minutes. To make the puff pastry: Knead the salad oil and flour into dough and let it rise for 20 minutes. The picture above is the water-oil skin, and the picture below is the puff pastry.

3. Divide the water and oil dough and puff pastry into 20 equal portions each.

4. Roll the water and oil dough into a dough sheet, put in the puff pastry dough and wrap it. Place the bag with the mouth facing down.

5. Roll the wrapped dough into long strips and roll it up. Rotate 90 degrees, roll it into a long strip and roll it up. Flatten and roll into a round dough. The order of the pictures below is from left to right and from top to bottom.

6. Add 2 to 3 spoons of sugar to the steamed red beans and mash them into red bean paste (I used a rolling pin wrapped with plastic wrap as a tool, for reference). Put red bean paste into the rolled dough as filling, wrap it up with the mouth facing down. The order of the pictures below is from left to right and from top to bottom.

7. Beat the eggs and brush a layer of egg liquid on the outside. Sprinkle with black sesame seeds.

8. Put it in the oven, mode: lower middle layer, temperature: 200 degrees. Time: 35 minutes. Note: Each oven is different, so it is best to adjust while observing. The red bean paste pies are freshly baked and taste great.

Red bean paste biscuits are suitable for people of all ages and are nutritious. They can replenish a variety of substances needed by the human body and can also relieve the symptoms of various diseases. Life is so beautiful, and delicious food is of course indispensable.