Honey and Herb Roast Rabbit

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make honey and vanilla roast rabbit.

1. Place thyme, rosemary, oregano and basil in a bowl and sprinkle with sea salt and pepper. Add red wine and mix into paste

2. Wash the rabbit meat, rub the prepared herb paste evenly on it, and marinate for half an hour. Put it on the grill and put it in the oven preheated to 200 degrees and bake for 30 minutes.

Dear foodie friends, you can’t wait any longer! The editor has already whetted your appetite. Then take action quickly and make your own honey and vanilla roast rabbit to enjoy your delicious taste.