Crispy Jam Roast Chicken Recipe

When you are married or have a significant other, what will you do if you leave work early? At this time, if you can go to the kitchen and prepare a sumptuous dinner for your loved one, he will definitely be touched and your relationship will definitely be sublimated. Well, now I will teach you the detailed method of making crispy jam roast chicken.

1. Raw material picture.

2. Put scallion knots and ginger slices into the chicken, add a drop of cooking wine to remove the fishy smell, add appropriate amount of New Orleans marinade, a teaspoon of Lee Kum Kee barbecue sauce, and a teaspoon of blueberry jam and mix well.

3. Put it in a fresh-keeping bag and put it in the refrigerator for 24 hours.

4. Take two small bowls, use honey and a small amount of water to make a slightly thick honey juice in one bowl, and use barbecue pork sauce and a small amount of water to make a slightly thick barbecue pork sauce in the other bowl.

5. Place the marinated chicken on tin foil and spread a layer of barbecue sauce evenly on it.

6. Apply another layer of honey evenly.

7. Sprinkle with white sesame seeds.

8. Bake in the oven at 180° for 10 minutes, then apply a layer of honey juice and continue baking for 10 minutes.

Today’s introduction ends here. I wonder if you have learned how to make crispy roast chicken with jam? So as long as you follow the editor's steps, you will definitely succeed. Come on!