How to make white wine at home

White wine can be made at home, and its brewing method is not particularly difficult. First of all, you have to choose grapes, especially white grape varieties, so that the color of the wine will be better. During the brewing process, you must prevent oxidation, especially avoid light and direct sunlight. During the fermentation process, fermentation must be carried out at low temperature to retain the fragrant aroma of the white wine. Don't be impatient during this process.

How to make white wine at home 1. Grape selection. Although we choose to ferment grape juice to make white wine, in order to avoid some color entering during the pressing process, we generally use white grape varieties to make white grapes, so that your wine will have a better color. 2. Prevent oxidation. Preventing oxidation is the most important step in making white wine, which is reflected in: pinching grapes to prevent oxidation, squeezing grape juice to prevent oxidation, and preventing oxidation during the fermentation process. So if you want to make better white wine, it is necessary to buy sulfur dioxide. It is ideal to use a narrow-necked container for fermentation, and not leave too much head space. 3. Protect from light. Compared to making red wine, white grapes require less sunlight. Not only during the fermentation stage, but also during the storage stage, the wine should be exposed to less light so that the final wine will be good.