How to make steamed chicken with lily and red dates

People often complain about being stressed, having irregular diets, and being in a sub-healthy state. In fact, when you are resting, you can learn to cook and reward yourself on weekends. Next I’ll introduce you to steamed chicken with lily bulbs and red dates. You must find time to make it yourself.

1. Wash and drain the chicken, soak the lily in water until soft and cut into two pieces, cut the red dates in half, and cut three slices of ginger.

2. Chop the chicken into pieces (not too big), then add salt, light soy sauce, oil, sweet potato flour or chestnut flour, and ginger and mix well. Then add the chopped day lily and red dates and mix well.

3. Add water and steam for 18-20 minutes.

4. After 18 minutes, add the scallion, cover the lid for 1 minute, and it is ready to be served.

If you want to improve your cooking skills, of course it is inevitable to practice cooking more. Today, the editor introduces steamed chicken with lily and red dates to friends who like to cook. It is very suitable for practicing and will greatly improve your cooking skills. Go and try it now.