How to make mashed meat and potato balls

People who are in good health are those who know how to eat. This tells us that we must learn how to cook. Below I will give you a brief introduction to meat and potato balls. I hope you will try to make them after reading.

1.1 Peel the potatoes, cut into small pieces, put into a plastic bag and microwave for 3 minutes.

2.2 Ingredients required: potatoes, lean meat.

3.1 Crush the potatoes steamed in the microwave and put them into the lean meat. Add salt, chicken essence and a little glutinous rice flour.

4.2 Chop the lean meat into puree and soak the wolfberries.

5.Mix all ingredients evenly.

6. Roll into small balls of similar size.

7. Place a soaked wolfberry on the top of each dumpling.

8. Steam in the microwave for 5 minutes.

After reading the above introduction to meat and potato balls, go to the kitchen and learn how to make them while you have the latest and most complete memory. You will definitely be able to enjoy the "sweetness" of the delicacy.