How to make apple egg rolls

If you want to capture a man's heart, you must first capture his stomach. The same is true for men. So, for the sake of your beloved, should you learn to cook some decent food? The answer must be yes. So, now I will introduce how to make apple rolls.

1. Red Fuji, eggs, chicken ham, sesame, flour.

2. Beat the eggs in a bowl.

3. Add some water and flour to make a batter that is neither too dry nor too thin, just a little thick.

4. Dice the Red Fuji apple and ham, and cut half of the Red Fuji apple into thin slices.

5. Put the cut fruits into the pan and stir-fry briefly. Remove from the pan after the aroma comes out.

6. Take a frying pan and pour in a thin layer of oil, not too much, a thin layer is better. Prepare the batter, scoop a spoonful into the non-stick pan and turn the pan to flatten it.

7. Spread the jam first, add some fried diced vegetables, and then cover with apple slices.

8. Roll it up and eat.

Apple rolls are not difficult to make, as you can see from the steps above. Now, you can go to the kitchen and try it. Only after you put in the effort will you discover how delicious this dish is.