How to make fried yellow flowers

Many delicious foods can be made by more than just restaurant chefs. You can also do it at home, of course, this requires you to learn it yourself. Here is a recipe for pan-fried small yellow flowers. Learn it yourself and try making it at home.

1.1 Crack an egg into a bowl.

2.2 Remove the internal organs of the small yellow flowers, remove the black film (very fishy and bitter), wash them, and marinate them with shredded ginger, cooking wine and salt for half an hour.

3.1 Put the fish in and cover it with egg liquid.

4.2 Add appropriate amount of flour and mix well.

5. Put the fish into the pre-heated pot.

6. Fry until both sides are golden brown.

7. Remove from heat.

Fried yellow flowers are most tempting to unmarried people. Therefore, if you can learn it as soon as possible, not only can you enjoy a different kind of delicious food, but you can also solve your lifelong issue.