Double cheese French toast recipe

With today's booming economy, more and more people are pursuing the pleasure of eating, and more and more gourmet restaurants are popping up. Eating out is certainly a wonderful thing, but it is not as hygienic and clean as eating at home. So in order to satisfy your own "mouth desire", you can learn how to make double cheese French toast with me.

1. Prepare the materials.

2. Cut off the edges of the toast.

3. Slice the grilled sausage.

4. Take 2 slices of toast and a few slices of sausage and prepare them.

5. Take a piece of toast and place it on a plate for later use.

6. Place the sausages on the toast in groups of four.

7. Top with cheese.

8. Add another layer of sausage.

9. And a slice of cheese.

10.Finally cover with toast.

11. Beat two eggs in a bowl and pour in milk.

12. Beat and add salt and black pepper.

13. Heat oil in a pan.

14. Pour the egg liquid into the plate.

15. Lightly dip the assembled toast in egg liquid.

16. Put it into the heated oil pan and fry.

17. Fry over low heat until both sides are golden brown.

18. Take out and place on oil-absorbing paper to drain the oil.

19. Cut in half diagonally. Sprinkle some more black pepper.

20. Molding.

We all know that doing something well requires a lot of effort and time. Of course, it is the same with cooking, but your efforts will definitely be rewarded. When you cook delicious dishes, you will be able to impress others. Now, based on the introduction above, let’s make double cheese French toast.