Pan-Fried Salmon Fillet Recipe

Appetite is also a desire, and in order to satisfy this desire, you will try everything. Although you have been satisfied countless times in the process, your heart is still empty because you have not done it yourself. In order to meet your needs, the editor will now introduce to you the method of pan-fried salmon strips.

1.12 200g salmon, clean

2.21 Cut into strips

3. Squeeze lemon juice

4. Add 2 spoons of beer

5. Add salt, ginger slices and chicken essence to season

6. Beat the egg whites, add flour and salt to make a deep-fried paste

7. Put oil in the pan, and when it is 80% hot, add the fried fish strips.

8. Fry until golden brown.

9. Prepared salmon strips

Small gatherings happen frequently in life, but have you never shown them? You will definitely not be happy like this. So with the detailed recipe for pan-fried salmon strips, you can fully show off your cooking skills and be the most versatile version of yourself.