How to make fried sturgeon

For many female friends, they are very envious when they see others have good cooking skills. Today, just follow the editor to learn how to make pan-fried sturgeon, and your cooking skills will definitely improve! Let’s get started together with the editor below!

1. Heat oil in a pan

2.1 Fry the other side.

3.2 Add the sturgeon pieces and fry to evaporate the water.

4.1 It is best to pour the oil on the fish, so that the fish meat will be more fragrant.

5.2 Pour in appropriate amount of olive oil.

6. Cover the pot and fry until both sides are golden brown. Then put it on a plate and drizzle with appropriate amount of light soy sauce.

Maybe you have never cooked your own food at home before. But after reading the introduction to the recipe of pan-fried sturgeon, you will definitely be able to do it on your own. The process may be a bit tedious, but the result is sure to be wonderful.