How to make braised chicken rice

How to make braised chicken rice

Unhealthy diet is a major cause of many diseases. We should pay attention to healthy diet in our daily life. It is best to cook at home. The method of braised chicken clay pot rice is not difficult and the price is affordable, which is affordable for ordinary people. Friends who want to eat healthy and delicious home-cooked meals may wish to seize the opportunity.

1. Cook the rice in a rice cooker

2. Brush a layer of oil in the casserole

3. Pour the cooked rice into the prepared casserole and press it flat.

4. Place the required side dishes in the casserole.

5. Cover the casserole, cook on low heat for about 5 minutes, then turn off the heat and simmer for a few minutes.

6. Finally, open the lid and sprinkle with chopped green onions.

7. Enjoy the food

When making the braised chicken in clay pot rice dish, you must pay attention to the heat, otherwise the dish will be burnt and affect the taste, and the visual effect will also be bad.

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