Fried cabbage rolls recipe

Nowadays, many office workers bring their own lunch. Although it’s not very good, it’s enough to make people in the office envious. Now we will introduce fried cabbage rolls to you. If you study hard, you won’t have to envy others in the future.

1. Appropriate amount of pork.

2.121 cabbage 1 piece.

3.212 Chop the pork into puree, add appropriate amount of salt and chopped green onion, mix well and set aside.

4. Put the peeled cabbage leaves into boiling water and blanch them.

5. Rinse the cabbage with cold water and drain for later use.

6.1 Roll it into a roll again, as shown in the figure.

7.2 Spread the cabbage leaves flatly and cover them with the scallion and meat paste, as shown in the picture.

8. Roll it into a roll again, as shown in the picture.

9. Rolled cabbage rolls.

10. Fry in a pan with heated oil.

11. Sprinkle some salt on the cabbage rolls, fry for a while and turn over.

12. When the cabbage rolls are fried, turn off the heat, pour soy sauce on them and stir well.

13.Fried cabbage rolls.

The fried cabbage rolls I’m introducing to you are simple and delicious, you must be drooling! In fact, the method is simple and easy to make, so hurry up and try it, and let the whole family enjoy the delicious food you made!