How to cook chestnut and eggplant

The world is so wonderful, you must not want to be lonely, so you must go out to eat with friends often. Having tried all the delicacies in the world, are you a little tired of it? It doesn’t matter. If you can learn how to cook eggplant with chestnuts like me, you will definitely be excited for a long time.

1. Prepare eggplant, chestnut and red pepper.

2.Cook chestnuts, remove shells, dice eggplants, and cut peppers into shreds.

3. Fry the eggplant first.

4. Fry the eggplant until soft.

5. Add chestnuts and stir-fry evenly.

6. Add the shredded chili peppers, stir well and add some salt to taste.

7. Add a little water and bring to boil.

8. When serving, drizzle with oyster sauce and add some MSG.

9. Stir-fried chestnuts and eggplant.

The method of cooking chestnut and eggplant has been introduced, but everyone’s understanding of it is definitely different, so the taste will inevitably be different. So, go try it and see what it tastes like when you make it yourself.