How to make spiced beer eggs

As someone who has been spoiled since childhood, you definitely can’t cook by yourself. When you grow up and go out, you also want to cook a dish by yourself. Although there are so many recipes, the steps and methods are so short that you can’t make them well no matter how hard you try. Don’t give up, because today I will introduce to you how to make spiced beer eggs.

1.1 Quickly soak the boiled eggs in cold water for a while.

2.2 Put the eggs in clean water, add a small amount of salt, turn on the fire and cook the eggs.

3.1 Put the peeled eggs into the pot and add the ingredients. To make it more flavorful, you can cut a few times on the eggs.

4.2 Peel the eggs and set aside.

5. Pour in beer until it covers the eggs.

6. Turn on the fire and boil the beer, then simmer on low heat for half an hour.

7. After half an hour, you can eat it. Add a little marinade and eggs when eating, it will taste better. Make a printed one.

8. If you can’t finish the eggs, soak them in brine to make them more flavorful.

After introducing all the steps of making spiced beer eggs, you must have basically mastered it. So what you need to do next is to do it yourself. Only through continuous practice can you make real delicious food.