How to make spicy black fungus salad

Cooking by yourself is indeed a very happy thing. Only people who can cook can appreciate this. Here is a recipe for spicy black fungus salad. You can make it yourself.

1. Soak the fungus and set aside.

2.1 Boil the fungus in boiling water for 2-3 minutes until cooked.

3.2 Remove impurities from the roots.

4.1 Wash the celery leaves.

5.2 After blanching, put it in cold water to cool down and set aside.

6.1 After blanching, rinse with cold water and set aside.

7.2 Blanch in boiling water.

8. Block it a few times with a knife.

9. Add minced garlic, light soy sauce, chili oil, pepper oil, rice vinegar, chicken essence and sugar to an empty bowl and mix well for later use.

10. Choose a container of appropriate size, put the fungus into it and mix it with the prepared salad dressing.

11. Add a few drops of mustard oil and celery leaves.

12. Finished product image

You just need to follow the editor's introduction, prepare the ingredients, and start according to the steps one by one. I believe that the delicious cold and spicy black fungus will be created by you.