How to make curry chicken feet

People who can cook are actually very attractive, so if a boy wants to pursue a girlfriend, being able to cook is definitely a huge advantage. Try making this curry chicken feet first.

1. Cut off the tip of the chicken feet and prepare other raw materials;

2.12 Put the chicken feet in cold water, add ginger slices, peppercorns and dried red peppers, boil and blanch, remove and set aside;

3.21 Heat the pan, add a small amount of oil, add the red curry and stir-fry;

4.1 After frying until browned, add appropriate amount of water (coconut milk or milk is better) and bring to a boil;

5.2 Add the potato cubes and stir fry;

6. Add the blanched chicken feet;

7. After boiling, turn to low heat, cover with lid, and cook for 20 minutes;

8. Open the lid, turn to high heat and cook until the sauce thickens, then add onions and green peppers;

9. Cook until they are soft and season with salt and pepper;

10. Serve on a plate and let the chicken feet soak in the curry sauce for another half an hour for a better flavor.

Today’s introduction to curry chicken feet ends here. Thank you for your attention. Now that you have learned the method, try it out as soon as possible. Your family is looking forward to your delicious dishes!