How to make snow fungus, red dates and coconut milk syrup

When you see other people’s tables filled with delicious food every day, you may become particularly greedy. At this time, you will definitely complain that you or the people around you can't cook. In fact, you can learn to cook by yourself. It is not as difficult as you think. Here is an introduction to the method of making snow fungus, red dates and coconut milk syrup. Start learning it now.

1.Put a little water in the pot and bring it to a boil. Pour the tapioca pearls directly into the pot and cook for two minutes. Then filter out the cooked tapioca pearls, rinse them with cold water, and then soak them in a little cold water.

2. Soak red dates and wolfberries in water for three times

3. Soak red dates and wolfberries in water three times. Remove the core of the red dates with scissors and then cut them into pieces.

4. Soak the snow fungus in clean water, remove the yellow part at the root, and then break it into smaller pieces.

5. Fill 2/3 of the pot with water and bring it to a boil. Pour in the three ingredients except the tapioca pearls. Then cook on high heat for about 20 minutes.

6. Open the lid, scoop out the tapioca pearls and pour them in. Add the rock sugar and cook for 5 to 10 minutes.

7. Cook until the rock sugar melts and the white color of the tapioca pearls is no longer visible but becomes transparent.

8. After the syrup has cooled down, pour it into a small bowl, but don’t fill it too full. (Actually, you can eat it this way, it’s very sweet)

9. Pour some milk and coconut milk in, the amount is up to you. It is worth mentioning that these two things should be put in when you are ready to eat them. Don’t pour them all in a big pot, as the taste will easily change.

10. Just stir it with a spoon. It tastes better when chilled. If you can’t eat it cold, don’t try it.

I don’t know if the recipe of Snow Fungus, Red Dates and Coconut Milk Sweet Soup that I shared today suits your taste. If you like it, try it according to the method as soon as possible. Your cooking skills will definitely improve.