How to make fresh bamboo shoots

There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to cook fresh bamboo shoots slices.

1. Remove the skin of the spring bamboo shoots you bought;

2. Add water to the pot and bring to a boil;

3. Cut the bamboo shoots in half;

4. Cut into thin slices;

5. Pour the bamboo shoots into the boiling water pot;

6. Remove the floating foam;

7. Take out the bamboo shoots and soak them in cold water;

8. Change the water every five minutes, soak for two hours, drain the water, put it in a fresh-keeping box and put it in the refrigerator.

For good health, the absorption of nutrients should start from the mouth, so what are you waiting for? Follow the editor’s introduction today and try to make delicious dishes with fresh bamboo shoots!