How to make stuffed beans

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps for stuffed beans below. I believe you can do it.

1. Required materials: long beans and ready-made minced meat.

2.1 Take a string bean and roll it into a small circle. As shown in the picture. Use the same method to wrap the rest of the beans.

3.2 Pour water into the pot and bring to a boil. Blanch the long beans in the boiling water and remove them from the pot.

4.1 Stuff all beans with meat filling. (It is best to add 1 teaspoon of starch to the meat filling and mix it well so that it will not fall apart when frying)

5.2 All beans have been shaped.

6. Add a small amount of oil to the pan and fry the beans until both sides are slightly colored. Add a pinch of salt.

7. Finally, add appropriate amount of water and a small amount of light soy sauce.

8. Cover tightly and cook over medium heat until the juice is almost dry.

9. Finished product.

Whether you've ever liked cooking or not, or whether you don't know how to cook, now that you've seen the specific method of stuffed beans, you'll definitely gain something. So, put away your worries and take action now.