Italian style pasta recipe

Every festive season makes people miss their families more. If you are working in a foreign country, you must miss your home and your family. In a few days, you will be able to get rid of the pain of missing someone. When you meet your loved ones, if you can cook a delicious meal for them yourself, they will definitely be very pleased. So, let me teach you how to make Italian noodles.

1. Dice the main ingredients.

2.1 Add diced tomatoes. Make sure to peel the tomatoes in advance! Fry the tomatoes in a pan into tomato sauce, remember to add some water while frying!

3.2 First put the onion, scallion and garlic into the wok and stir-fry over a higher heat until fragrant. Then pour in the other ingredients and stir-fry!

4.1 Boil water in the rice cooker. When the water boils, add a spoonful of salt and a spoonful of peanut oil. Then add the pasta! Just cook for seven or eight minutes!

5.2 Now the sauce we need is ready! The color is also very beautiful and appetizing!

6. Put the cooked pasta in cold boiled water and place it in a cool place. Remember to use boiled water, ordinary tap water contains bacteria.

7. Drain the pasta and place on a plate. Pour sauce over pasta.

8. Stir well to let the aroma of the sauce permeate into the noodles.

9. Homemade dish ~ Italian spaghetti is ready! It looks very tempting! The chewy texture of the pasta and the sweet and sour taste of the homemade sauce are really appetizing!

After reading the detailed introduction to the recipe of Italian spaghetti, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.