How to make purple cabbage scrambled eggs

Being a stranger in a foreign land, I miss my family all the more during the holidays. National Day is coming, are you homesick? Miss the taste of your mother's cooking? But there are not many holidays every year, and only if you learn to cook can you taste your mother's cooking often. So, please follow the editor to learn how to make purple cabbage scrambled eggs.

1.12 Break off the purple cabbage pieces one by one, wash them and cut them into shreds. Peel the garlic and cut it into shreds for later use.

2.21 Crack 3 free-range eggs into a bowl, add appropriate amount of salt and a little pepper and beat well.

3. Heat oil in a wok and stir-fry shredded garlic until fragrant.

4. Add shredded purple cabbage and stir-fry.

5. Add appropriate amount of salt and stir fry evenly.

6. Place the fried purple cabbage on a plate.

7. Heat oil in another pan, pour in egg liquid and stir-fry until cooked.

Your comprehension ability is extraordinary, so with the specific method of making purple cabbage scrambled eggs, you will definitely be able to make it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.