How to cook mushrooms with garlic and oyster sauce

If you live near a hospital, you will find that more and more people are suffering from cancer nowadays. Although there are many causes of cancer, 90% of patients suffer from it due to their diet. Therefore, in order to prevent cancer caused by diet, you’d better learn to cook for yourself. Now, please follow me to learn how to make mushrooms with garlic and oyster sauce.

1.1 Heat 2 tablespoons of oil in a pan, add the mushrooms and fry until slightly browned.

2.2 Wash and cut the button mushrooms and shiitake mushrooms into thick slices; chop the garlic and set aside.

3. Add the minced garlic and mushrooms and stir-fry together.

4. When the mushrooms become soft, add sugar and oyster sauce to season.

5. Finally, simmer over high heat until the sauce thickens. Sprinkle crushed black pepper and chopped coriander before serving.

6. Serve on a plate~~

It is not difficult to understand the dish of mushrooms with garlic and oyster sauce, but to make it well, it requires your patience and persistence. Of course, I believe that if you persevere, you will be able to create different delicious dishes.