How to make crispy salt and pepper lotus root

Food requires nutritional balance. Not only will it not make you fat, but it will also help you maintain a slim and healthy body. For those who are trying to lose weight, please have a look here. Today, the editor will introduce to you the method of making crispy salt and pepper lotus root cubes.

1.130ml peanut oil, garlic cloves, chili peppers, stir fry until fragrant

2.2480g lotus root cubes for later use

3.6g salt, 4g pepper powder. If it feels dry, add appropriate amount of water (30ml). Add shredded green onion before serving.

4. Let’s eat.

It is a bad habit to like eating out. For the sake of nutrition and health, the editor suggests that you learn to cook. Go to the kitchen and try today's crispy salt and pepper lotus root cubes.