How to make tender pork liver

I live a monotonous life every day, starting from the moment I open my eyes and continuing in a cycle. Even the food is so monotonous and not appealing at all. So, at this time, it's time for some "fresh blood" to shock you. You can learn to cook some delicious food to stimulate your positive energy. If you are interested, join me in learning how to make tender pork liver.

1.1 Pork liver slices

2.2 Raw materials

3. Add bean paste, salt, sugar, starch and mix well

4. Slice the sauerkraut, smash the garlic, slice the ginger, and chop the sour peppers.

5. Add oil, bring to a boil, pour in the pork liver and other vegetables, and scoop 8 times. Ready to serve

The detailed methods and steps for making smooth and tender pork liver have been introduced. After understanding the necessary steps, all you have to do now is put it into practice. Believe in yourself and start practicing.