How to make winter melon with soy sauce

We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to make the dish of pickled winter melon.

1. Ingredients: winter melon, bean paste

2. Remove the seeds, skin and wash the winter melon.

3. Place on a chopping board and cut into pieces.

4. Heat oil in a pan, add the chopped winter melon and stir-fry.

5. Then, add appropriate amount of water and bring to a boil.

6. Next, add appropriate amount of bean paste.

7. Add appropriate amount of white sugar.

8. Add appropriate amount of salt.

9. Add appropriate amount of chicken essence.

10. Season and bring to boil.

11. Then, cook until the soup is thick and the winter melon is cooked and soft.

12. Remove from the pan and serve.

Of course, the comprehensive absorption of nutrition cannot be separated from delicious food. The sauce-flavored winter melon that I’m going to introduce to you today is nutritious and easy to prepare. If you like cooking, go and try it now.