How to make fish-flavored dried tofu slices

Have you lost many abilities after being accustomed to a dependent life? At least for most people, they have now lost the ability to cook. If you want to be omnipotent, you definitely don’t want to be like this. So, now please follow me to learn how to make fish-flavored dried tofu slices.

1. Slice the dried tofu and cut the green pepper into shreds.

2.1 Add some salt.

3.2 Heat oil and add dried tofu and stir-fry evenly.

4.1 Stir-fry for a while.

5.2 Add some soy sauce.

6.1 Mix and stir again.

7.2 Move the fried dried tofu to the side of the pan and add the chili peppers. Add some salt to the chili peppers to make them taste good.

8. Add MSG and fish flavor powder.

9. Stir well and serve.

10. Serve on a plate.

Today’s introduction to fish-flavored dried tofu slices ends here. Thank you for your attention. Now that you have learned the method, try it out as soon as possible. Your family is looking forward to your delicious dishes!