How to make stir-fried snow peas with meat

As someone who has been spoiled since childhood, you definitely can’t cook by yourself. When you grow up and go out, you also want to cook a dish by yourself. Although there are so many recipes, the steps and methods are so short that you can’t make them well no matter how hard you try. Don’t give up, because today I will introduce to you how to make stir-fried snow peas and meat.

1. Material diagram

2.1 Chop the garlic into minced garlic and set aside

3.2 Wash the snow peas and celery separately and set aside

4.12 Wash the lean meat and cut it into slices

5.21 Heat oil in a pan, add minced garlic and sauté until fragrant

6. Then pour in the meat slices and stir fry evenly

7. After the meat changes color, add the snow peas and stir fry

8. Cut celery into segments

9. Stir-fry until the snow peas are cooked, pour the celery into the pot and stir-fry until cooked

10. Add appropriate amount of salt

11. Add appropriate amount of MSG

12. Serve

When you are resting, don’t always eat takeout or go out to eat. After all, video security is also a very big problem now. According to the above introduction, make fried pork with snow peas by yourself.