How to make red bean paste ice cream

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of this health is that you have to cook your own meals. So, please follow me and learn how to make red bean ice cream.

Mix 1.5 egg yolks, 40g white sugar and 1 tablespoon corn starch evenly

2. Take the egg yolk paste and add 250ml milk, heat over medium heat until thick, then let it cool for later use.

3. Use an electric whisk to whip 300ml of fresh cream until it is 70% expanded.

4. Mix egg yolk paste, 100ml red bean paste and whipped cream and mix well

5. Pour the ice cream paste into a container and freeze it in the refrigerator for more than 5 hours

A good mood for the day, of course, starts with breakfast in the morning. The delicious red bean ice cream introduced to you today can put everyone in a good mood. The editor recommends that you try it.