Basil and pine nut mashed potatoes recipe

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So we should learn how to cook. Here I would like to introduce basil pine nut mashed potatoes to you.

1. Peel the potatoes, wash and cut into pieces, and steam them in a steamer for 20 minutes.

2. Mash the steamed potatoes into mashed potatoes

3. Prepare a handful of basil leaves, a small plate of pine nuts, salt, a little pepper, 3-4 garlic cloves, and olive oil.

4. Put all the ingredients into a food processor and blend into a paste.

5. Make more basil pine nut pesto and put it in a bottle. It is very refreshing when used to make pasta or cold dishes.

6. Mix the green sauce into the mashed potatoes. The mashed potatoes can be eaten directly or squeezed on biscuits to make afternoon tea snacks. Both are delicious.

Have you learned how to make the basil pine nut mashed potatoes that I introduced to you today? Although it has a lot of steps, each step is not complicated and very simple. As long as you follow the steps, you will definitely succeed.