For animals, eat is a verb. But for us humans, it's not just that. When eating, there are many aspects to consider. It has to be delicious and good for the body. And if you can do it yourself, both aspects will be satisfied. Now, let me introduce to you the method of binding the hoof. 1.1 Take out the pressed pig's trotters and let them cool 2.2 Pour cold water into the pressure cooker, put the pig's trotter into the pot, add the above seasonings, boil and release the steam, and press for 18 minutes 3. Put the cooled pig's trotter into a clean fresh-keeping bag, and press a heavy object of about 8 jins on the pig's trotter, such as a rice bucket or oil drum, and leave it for 12 hours to flatten it. 4. Untie the outer rope and inner gauze of the pressed hoof in turn. 5. Cut the pig's trotter into thin slices and serve on a plate. Dip it in vinegar and eat. Have you learned the hoof binding that I introduced to you today? Although it has a lot of steps, each step is not complicated and very simple. As long as you follow the steps, you will definitely succeed. |
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