How to cook pork trotters with fresh vegetables

People who are in good health are those who know how to eat. This tells us that we must learn how to cook. Below, the editor will give you a brief introduction to stewing pig’s trotters with fresh vegetables. I hope you will try it after reading.

1.1 Boil water in a pot, put in pig's trotters, open the lid and blanch until the foam comes out.

2.2 Prepare materials.

3.12 Prepare spices.

4.21 Boil water in a pressure cooker, add onion, ginger, garlic and spices, then put the ingredients from step 2 into the pressure cooker.

5. Pour in an appropriate amount of Huadiao wine.

6. Add shiitake mushrooms, black fungus and a bowl of rice wine and bring to a boil.

7. Skim off the foam.

8. Cover and simmer for 20 minutes.

9. Finally, open the lid, add kelp and bok choy and blanch them.

10. Then add salt and fresh vegetables.

Have you learned how to stew pig’s trotters with fresh vegetables that I introduced to you today? Although it has a lot of steps, each step is not complicated and very simple. As long as you follow the steps, you will definitely succeed.