How to make bacon golden needle rolls

Whenever you go out, do you always fail to resist the temptation of street food? In order to satisfy your momentary craving, you will definitely rush forward without hesitation. It's okay to eat less street food, but eating too much will harm your health. For the sake of health, it is best to eat at home. After reading this, are you moved? Then follow me and learn how to make the bacon jelly roll dish.

1. Cut the bacon in half

2.1 Place the enoki mushroom segments on the bacon, take a slightly longer one and place it in the middle, then roll it up and secure it with a toothpick

3.2 Cut off the roots of the enoki mushrooms, clean them, and cut them into the same width as the bacon (about 3 sections)

4. Preheat the oven to 180 degrees and bake for 12 minutes. If you don’t have an oven, you can put it in a frying pan and fry it on low heat. It will be cooked in about ten minutes.

After carefully reading the editor’s detailed introduction to bacon golden needle rolls, you will definitely want to try it. Maybe you have a high level of comprehension and strong hands-on ability, so you can make the most delicious one in a short while.