How to make sesame meat pancakes

When you have to continue working despite dragging your tired body, do you yearn for the food street on the roadside? In fact, it is unhygienic to eat on the roadside. You might as well learn to cook it yourself. Now, let me show you how to make sesame and pork biscuits.

1. Prepare the filling: first add chopped green onion, salt, sugar, soy sauce, cooking wine, minced ginger and a little starch to the pork filling and stir in one direction. If it is too dry, add a little water and continue to stir until the water and meat are blended and sticky, then put it in the refrigerator for later use.

2.121 Mix flour, ghee, sugar, yeast and water

3.212 Prepare the oily dough: Mix the yeast with warm water and let it stand for 5 minutes

4.1 Prepare the puff pastry: Knead 1 cup of low-gluten flour and lard into a dough. Be patient, it will be scattered at first, but it will stick together after kneading for a while

5.2 Knead into a smooth dough. If it is too dry, add a little hot water. Place the dough in an oiled container, cover the container with plastic wrap, and let it rest for 10 minutes.

6. Sprinkle hand flour on the chopping board, knead the dough until smooth, and divide it into 12 equal parts. (Figure 6)

7. Roll each small piece of dough into a long strip, flatten it and roll it into a tongue shape with a thickness of about 0.5cm

8.1 Roll up from one end into a small cylinder

9.2 Apply the puff pastry evenly on the dough

10. Seal the mouth and press it flat with the seal facing upwards

11. Roll it into a tongue-shaped crust and repeat the steps of rolling and rolling 2-3 times.

12.Finally roll up

13. Place the circle upwards (downwards) and flatten it directly. Relax for a few minutes and gently roll it into a thin layer.

14. Roll out the dough

15. Wrap the meat filling, press the seal downwards and shape it

16. Brush the dough evenly with sugar water and sprinkle with sesame seeds

17. The baking pan is well sized

18. Preheat the oven to 220℃ and bake in the middle layer of the oven for 15-20 minutes, or until slightly browned.

Eating out often is not good for our health. The editor recommends you this homemade sesame and pork pancake, which is nutritious and healthy. You may as well try it so that your family can eat more safely and with peace of mind.