How to make scallion milk sweet potato cake

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays people eat it to prolong their life. So, how can we use "eating" to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of making scallion milk sweet potato pancakes.

1. Prepare sweet potatoes, eggs, flour, chives and grapes.

2.1 Boil the eggs; cut the eggs and grapes into two halves with a knife and set aside.

3.2 Wash, peel and cut the sweet potatoes into small pieces; wash and cut the green onions into small pieces.

4.1 Heat a small frying pan and apply a layer of oil.

5.2 Pour the sweet potato pieces into the flour, add salt, pepper and appropriate amount of milk and mix into a thin paste.

6. Pour in the batter and fry over low heat until the edges of the batter solidify.

7. Sprinkle with chopped green onions and continue frying until the batter is completely solidified.

8. Turn over and fry until both sides are slightly golden.

9. Cut the fried sweet potato cakes into small pieces and serve with eggs and grapes.

You may not have cooked before, but now that you have read the introduction to the recipe of Scallion Milk Sweet Potato Pancake, you can try it yourself and cultivate your interest and affection.