How to make sesame paste sesame cake

In fact, cooking is not as difficult as everyone imagines. As long as you want to learn, you can practice slowly. The editor will introduce to you the method of making sesame paste sesame biscuits. Take a closer look and I believe you can learn it.

1. Corn flour, yeast, a little sugar

2.12 Add warm water and mix into flocculent

3.21 Knead the dough with a small amount of oil and knead until it is shiny

4.1 Mix sesame sauce, pepper powder, sweet milk sauce, salt and oil

5.2 Flour the cutting board

6. Divide the dough into two

7. Roll out the dough, brush with sauce and sprinkle with chopped green onions.

8. Roll up

9. After cutting into sections, put them into the preheated baking pan and brush the pan with a thin layer of oil.

10. This is a complete circle

11. The final product is pretty good, right? It’s golden in color, with crispy sesame seeds and a strong sesame flavor.

Today’s simple and nutritious sesame paste sesame cake is introduced here. The editor also hopes that housewives can cook with a happy mood, so that their families can eat healthily and happily!