How to make delicious spring chive omelette

Nowadays, life and work are busy and stressful. Many people do not pay attention to regularity in diet, which will cause various diseases. If you master the healthy cooking methods of one or two dishes, you can not only enjoy the delicious taste, but also supplement the body's nutrition and make our body healthier. Let’s learn how to make delicious spring chive omelette with me.

1.1 Chop the chives and beat the eggs into it.

2.2 Prepare the ingredients, remove the old roots of the chives, wash them and drain the water.

3. After stirring evenly, add appropriate amount of salt according to personal taste.

4. Add a little chicken essence to enhance the flavor and stir again.

5. Brush a layer of oil on the bottom of the pan, heat it, pour in the leek and egg mixture, shake the pan to spread the egg mixture on the bottom of the pan, and heat over low heat.

6. Heat until the edges are solidified, turn over, and cook until both sides are slightly yellow and fragrant.

All you have to do is follow the editor's introduction, prepare the ingredients, and start step by step. I believe that the delicious and tasty spring chive omelet will be yours.