How to make sweet potato tarts

For everyone, when they reach a certain age, they have to get married and have children, and then they will face frequent visits from relatives and friends. When relatives and friends come to visit, decent meals are essential. If you can't do it, wouldn't it be embarrassing? Well, now I will teach you how to make sweet potato tarts.

1. Wash and cut the sweet potatoes into pieces and steam them. (This is a big sweet potato)

2. Melt the butter over water, add in shredded coconut and sugar and mix well.

3. Roll the shredded coconut into small balls and set aside.

4. Peel the steamed sweet potatoes and mash them into sweet potato puree with a spoon.

5. Add appropriate amount of glutinous rice flour. (Try adding glutinous rice flour, I didn’t add a drop of water)

6. Make a soft dough. (Make sure to knead evenly without getting your hands dirty)

7. Take the sweet potato dough, roll it into strips, and divide it into small pieces of equal size.

8. Press the small dough into a pancake shape and wrap it in the coconut balls.

9. Roll the dough into a ball and knead it a little more. (To make the skin more even)

10.Put it into the prepared tin foil cup.

11. Steam until cooked. (I used a pressure cooker for 5 minutes)

12. Steamed sweet potatoes are healthier.

Nowadays, many parents are afraid that their children will not be able to survive when they enter society. Why? Because they are afraid that their children won’t be able to eat by themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making sweet potato egg tarts, you can truly change yourself. Go, step into the kitchen and completely overturn the image of yourself in your parents' minds.