How to make pumpkin braided bread

Many modern people spend their days in a hurry, have irregular meals and almost always eat out. On the surface it may seem like a hassle-free experience, but from a health perspective it is a very bad habit. Caring for your health starts with diet. When it comes to diet, it starts with yourself. So below I will first introduce the method of making pumpkin braided bread.

1. Post-oil method, knead the dough until it reaches the expansion stage and start the first fermentation; after the fermentation is completed, divide it into 6 equal parts, roll into balls, and relax for 15 minutes.

2. Roll it into a rectangular shape, roll it from top to bottom, pinch the edge and roll it into a strip about 50 cm long;

3.As shown in the picture.

After reading my introduction, I believe you can’t wait to try it out. So, hurry into the kitchen and start making pumpkin braided bread.