How to make raisin breakfast bread

Nowadays, life and work are busy and stressful. Many people do not pay attention to regularity in diet, which will cause various diseases. If you master the healthy cooking methods of one or two dishes, you can not only enjoy the delicious taste, but also supplement the body's nutrition and make our body healthier. Let’s learn how to make raisin breakfast bread with me.

1. Knead all the ingredients in A into a smooth dough

2.1 Then carry out a fermentation

3.2 Then add raisins and knead the dough evenly and smoothly

4.1 Then shape and then carry out secondary fermentation

5.2 Then drain, divide, roll into balls and let stand for 10 minutes

6. Then use scissors to cut it into a cross shape, brush the surface with egg liquid and sprinkle with heat-resistant sugar

7. Preheat the oven to 200 degrees and bake for about 20 minutes

A healthy diet is very important for a person, and now that you have mastered the method of making raisin breakfast bread, why don’t you create a new healthy eating environment for yourself? Don't hesitate, go to the kitchen and cook.