How to make Christmas cake

Food is the most important thing for people. Only by eating healthy and nutritious food every day can we keep our bodies healthy. Speaking of nutrition and health, of course the meals cooked at home are the most delicious. Today, the editor will teach friends who like to cook how to make a Christmas cake so that your family can eat more healthily.

1. Prepare all the ingredients and soften the butter at room temperature

2. Add egg liquid at 121 minutes and stir thoroughly.

3.212 Use a whisk to stir the softened butter until smooth, add the granulated sugar 2-3 times and stir until it turns slightly white, then add salt and vanilla extract and mix well

4. Sift 1/3 of the low-gluten flour and baking powder into step 3 and mix well with a rubber spatula.

5. Sieve 1/3 of the milk into step 4 and mix well with a rubber spatula.

6. Add all the powders and milk alternately and mix well with a rubber spatula.

7. Pour the batter into paper cups

8. Preheat the oven to 170 degrees on the upper fire and 160 degrees on the lower fire, put the cake batter into the oven and bake for 30-35 minutes

9. Take out the baked cake and let it cool for later use

10. Beat the animal whipping cream with sugar until 90% distributed

11. Put the cream into the piping bag and squeeze it on the surface of the small cake

12. Cut the strawberry from the top 1/3, squeeze the cream on it, and draw the expression with chocolate paste to make Santa Claus. Then put the strawberry Santa Claus on the cream of the small cake for decoration.

Many friends think that cooking is troublesome and are unwilling to do it. There are also many dishes that are relatively simple. Today I will introduce to you Christmas cakes that are more suitable for lazy people. You may as well give it a try.