How to make plum heart lollipop

Eating is very important for a person because it directly determines our health. If you are careful enough, you will find that there is always something wrong with people who eat out often. In order to avoid this from happening to you, try to eat at home. Of course, if you find it difficult to cook, why not follow me to learn how to make plum-heart lollipops.

1. Prepare the materials first

2.1 Rock sugar 80g

3.2 Put 30g maltose into the pot

4.1 Mix all ingredients and heat

5.2 Pour in 40g of water

6. Cook the sugar until small bubbles appear and the color changes.

7. Put the boiled sugar into the mold with the plums and put it in the refrigerator for half an hour

8. Remove from the refrigerator and demould

Today’s introduction to Mei Xin lollipop ends here. Have you learned it? In fact, the method is simple, you might as well try it yourself.