How to make potted pudding

With the continuous improvement of life today, people's requirements for diet are getting higher and higher. If they want to eat safe and nutritious food, of course it is best to cook it at home. Today I will introduce the method of making potted pudding for friends who like to cook.

4. Pour the hot caramel liquid into the small bottle, then tap it on the table to make the caramel liquid flat in the bottle, and set it aside for later use (When pouring the caramel liquid into the small bottle, the speed should be fast, otherwise, the caramel liquid will solidify before it is poured out. Once solidified, please heat it on a low fire for a while to turn it into liquid again)

6. Beat the eggs and set aside. Heat the milk sugar until the sugar melts and let it cool.

7. Add the cooled milk to the beaten eggs, stir evenly, then sieve the egg and milk mixture twice to make it smoother and let it stand for 30 minutes.

8. Pour into pudding bottle

9. Pour hot water into the baking tray, then place the baking tray in the preheated oven and bake. Middle layer, 160 degrees, about 40 minutes, until the pudding liquid solidifies. After baking, refrigerate overnight

10. Decoration: Pile Oreo crumbs on the refrigerated pudding and place a piece of mint to pretend to be a potted plant.

Food is the most important thing in our lives, so eating healthily is more important. Today I’ll introduce you to the potted pudding, the method is easy to learn, the steps are simple, go to your home kitchen and show your skills.