How to make apricot oatmeal honey energy bar

If you are married, you can definitely enjoy the "wife's food" treatment. But what should you do when your wife is not at home? Perhaps many men would choose fast food, instant noodles, etc. But what if you could do it yourself? Wouldn’t this picture be beautiful? I believe your wife would also like to see it. So, let me introduce to you the method of making apricot oatmeal honey energy bars.

1. Prepare canned apricots and dried apricots and cut them into pieces

2. Open the can and filter out the water

3. Blend the apricots into puree using a blender

4. Heat the butter in a small pot until melted

5. Then add apricot puree, dried apricots and honey

6. Mix well and set aside to cool

7. Beat the eggs

8. Prepare flour and oats; preheat the oven to 180 degrees Celsius; line a 33cm×23cm square baking pan with baking paper or grease it for later use

9. Mix the two flours, brown sugar and oats evenly.

10. Make a hole in the middle, pour in the cooled honey apricot paste, and then pour in the egg liquid.

11. Stir well

12. Pour the batter into a paper-lined or oiled mold and smooth it out (it is most convenient to use wet hands. If you don’t like to get your hands dirty, you can use a wet spatula or something like that, but hands are really the best)

13. Bake in preheated oven for 25 minutes (or until golden and firm)

14. Take it out and let it cool, then cut it into strips or pieces and seal it for storage

I have already told you how to make apricot oatmeal honey energy bars. If you like it, just prepare to do it or practice it when you have time.