How to make the lazy way of making pine cone

In life, many of us may not know how to cook when we leave our parents and live alone. We have to learn how to cook. We can’t eat takeout every day, and the food outside is not necessarily clean. Below I will introduce to you the lazy method of making pine cones. After reading this, you must try to make it yourself.

1. After the pancake has softened a little at room temperature, use a cookie cutter to cut it into small pieces, or cut it into smaller pieces with a knife. Put the cut pancakes into the oven at 180 degrees for 8 minutes.

2. Melt the chocolate over water and wrap the baked pancakes with chocolate. (I only remembered to take pictures of the chocolate after I had done most of it). Now that the weather is cold, you can put the pot on the fire and heat it over low heat to keep the water warm, otherwise the chocolate will solidify easily.

3. I used milk chocolate today, which is sweeter, but you can also use dark chocolate or white chocolate (white chocolate is more beautiful)

The lazy method of making pine cones is not difficult to understand, but it is not very easy to do it well. This requires our own attention and diligent practice.