Thai Sweet Chili Chicken Recipe

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not enjoyed many delicious foods. Let me introduce how to make Thai sweet and spicy sauce chicken.

1.1 The seasoning is pretty simple: salt and Thai sweet chili sauce.

2.2 First prepare three pieces of chicken, an onion and a potato.

3.1 Put a little oil in the pan, stir-fry the potato strips and add a little salt.

4.2 First, cut the chicken, onion and potato into strips. Add some salt to the chicken and place it in a bowl for 10 minutes to allow it to absorb the flavor.

5. When the potato strips are fried soft, remove from the pan, add new oil, and fry the chicken strips without adding salt.

6. When the chicken changes color, add the potato strips and stir-fry over medium heat.

7. Add Thai sweet chili sauce while stir-frying the chicken and potatoes. The sweet chili sauce should cover half of the chicken and potato strips in the pan. Stir-fry for another 1 minute.

8. Finally, put it into a bowl and garnish it with coriander. If it feels too dry, you can directly add sweet and spicy sauce and stir.

The world is so big, there are so many restaurants, and naturally there are many flavors of Thai sweet and spicy chicken. But no one tastes the same as the one you make yourself, so try it now.