How to cook grilled salmon

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please learn with me about grilled salmon.

1.12 Cut the scallion into thin slices

2.21 Rinse and drain

3.1 Mix with drained scallion

4.2 Chop the parsley into small pieces

5.1 Place baking paper on the top layer, tin foil on the bottom layer, put the scallion and parsley mixed in step 4 on top, and put the salmon on the top layer.

6.2 Check the salmon, remove the bones, and wipe dry

7. Sprinkle a little salt and black pepper on the salmon

8. Thinly slice lemon

9.1 Fold the paper in half

10.2 Place on top of salmon

11. Pack it like a bun to prevent air from leaking out

12. Preheat the oven to 200°C and bake for 15 minutes

13. Cut the red pepper into small pieces

14. Put raisins and red pepper in a bowl and set aside

15. Put almonds in the pan without oil and fry until golden brown.

16. Put the fried almonds into the millet and add the soup stock

17. Add the prepared red pepper and raisins into the water and stir evenly.

18.Simmer for 10 minutes~~~~

This concludes the introduction to the recipe of grilled salmon. I believe that after you have a deeper understanding, you will already have your own ideas in your mind. Then all you need to do next is get into the kitchen and make it a reality. The moment when dreams become reality, it will be star-studded.